Join the Tipsy Gypsies as they discuss “Gold and More,” Chapter 23 in Forrest Fenn’s first memoir, “The Thrill of the Chase.” Today’s book club wine selection, “Buzzard’s Roost Blush,” sent to us by subscriber Steve Gaghagan.
For a different, informative and entertaining take on the treasure Forrest Fenn hid somewhere in the mountains north of Santa Fe:
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